Components:
1 extra pound hamburger
1 onion, carefully sliced
2 cloves garlic, minced
1 eco-friendly bell pepper, finely chopped
4 slices American cheese
4 below rolls
Mayo
Ketchup
Warm sauce (optional)
Salt and pepper, to taste
Instructions:
1. In a big frying pan, prepare the ground beef over tool warmth till browned. Damage the beef into tiny items with a spatula or wooden spoon as it chefs. Period with salt and pepper to preference.
2. Once the beef is prepared, remove it from the skillet and established it aside. In the same skillet, include the sliced onion, garlic, and bell pepper. Cook up until the vegetables are soft and transparent.
3. Return the prepared hamburger to the frying pan with the vegetables and mix well. Continue cooking for one more 2-3 minutes to enable the tastes to blend with each other.
4. Assemble the sandwiches by spreading out a layer of mayonnaise and catsup on the sub rolls. Add a charitable quantity of the hamburger and vegetable combination on each roll.
5. Leading each sandwich with 2 slices of American cheese and place them under the griddle for a few minutes till celebrity is thawed and bubbly.
6. Optional: Add a few dashes of warm sauce for an additional kick of taste.
7. Serve the cut cheese sandwiches hot and take pleasure in!
This dish is excellent for a fast and gratifying dish. The mix of hamburger, onions, and peppers, together with the melted American cheese creates a delicious and soothing experience. You can tailor the recipe by including your favorite toppings or condiments to boost the tastes even more. So, why not offer this sliced cheese sandwich a try? Your taste buds will certainly thank you!